The holiday season is fast approaching, and with it comes the joyful anticipation of gathering with family and friends. This is the perfect time to showcase your culinary talents with delightful treats that capture the spirit of celebration. One such recipe that stands out is the Festive Christmas Cranberry Roll Ups. These easy-to-make snacks are bursting with festive flavors, making them an excellent addition to your holiday spread. Imagine bright, tart cranberry sauce layered over creamy cheese, all wrapped up in a soft tortilla, and sprinkled with crunchy nuts. Whether you’re hosting a big family gathering or having a small get-together, these roll-ups will shine on your table.
Why We Love This Festive Christmas Cranberry Roll Ups Recipe
There are numerous reasons why this recipe has earned a special place in our hearts. First and foremost, it’s incredibly simple to prepare. With just a handful of ingredients and minimal time needed, you can whip up a crowd-pleaser that looks impressive. The combination of tangy cranberry sauce, smooth cream cheese, and crunchy walnuts or pecans creates a wonderful blend of textures and flavors. Additionally, these roll-ups are versatile; they can be served as appetizers, snacks, or even a light dessert. Their vibrant colors also add a festive flair to any platter, making your presentation pop. Best of all, these delightful morsels can easily become a cherished holiday tradition in your home.
Ingredients about Festive Christmas Cranberry Roll Ups
To prepare your Festive Christmas Cranberry Roll Ups, you will need the following ingredients:
- 1 cup cranberry sauce
- 4 large flour tortillas
- 8 oz cream cheese, softened
- 1/4 cup chopped walnuts or pecans
- 1 tablespoon honey (optional)
- Fresh parsley or mint for garnish (optional)
These ingredients come together to create a delightful treat that balances sweetness and tartness perfectly.
How to Make Festive Christmas Cranberry Roll Ups Directions
Creating your Festive Christmas Cranberry Roll Ups is a straightforward process that requires minimal cooking skills. Follow these simple directions to make this festive treat:
- Prepare Your Workspace: Start by clearing a clean surface where you can easily work. Gather all your ingredients and tools, including a knife, cutting board, and a serving platter.
- Spread the Cream Cheese: Take your softened cream cheese and place it in a bowl to make it easier to spread. Now, grab a large flour tortilla and place it flat on your workspace. Use a spatula or a butter knife to spread a thin layer of the cream cheese evenly over the entire tortilla. Make sure to cover the surface well, as this will provide a creamy base for the other ingredients.
- Add Cranberry Sauce: Once the cream cheese layer is in place, take your cranberry sauce and spoon it over the cream cheese. Spread the cranberry sauce evenly, ensuring it covers most of the tortilla. The tangy sweetness of the cranberry will enhance the flavors beautifully.
- Sprinkle Chopped Nuts: Next, take your chopped walnuts or pecans and sprinkle them generously over the cranberry sauce. The nuts not only add a satisfying crunch but also enhance the flavor profile. Feel free to adjust the amount based on your preference for nuts.
- Drizzle Honey: If you love a touch of sweetness, drizzle some honey over the nuts. This optional step can add a delightful sweetness that complements the tartness of the cranberries.
- Roll It Up: Carefully roll the tortilla tightly from one end to the other, ensuring that all the delicious fillings stay inside. The tighter you roll it, the neater your slices will be.
- Slice into Bite-Sized Pieces: Once you have a tight roll, use a sharp knife to slice the tortilla into bite-sized pieces, around an inch wide. You’ll enjoy seeing the colorful layers of cream cheese, cranberry sauce, and nuts in each slice.
- Arrange and Garnish: Finally, place the rolled slices on a serving platter. If you want to add a festive touch, you can garnish with fresh parsley or mint. This small detail can make your presentation pop and elevate the overall look of your dish.
Your Festive Christmas Cranberry Roll Ups are now ready to impress your guests!
How to Serve Festive Christmas Cranberry Roll Ups
When it comes to serving your Festive Christmas Cranberry Roll Ups, presentation is key. Arrange the sliced roll-ups attractively on a large platter, ensuring they are spaced apart for a neat appearance. If you have garnished with parsley or mint, this will not only enhance the aesthetic but will also add a delightful aroma to your serving. These roll-ups can be enjoyed fresh or made ahead of time and served later. If you’re hosting a holiday gathering, set them out with toothpicks for easy grabbing. This makes it simple for your guests to enjoy without the need for plates or utensils.
Pair these delicious roll-ups with a variety of other appetizers such as cheese platters or vegetable trays to create a beautiful grazing spread. The tartness of the cranberries in these roll-ups makes them an excellent contrast to richer dishes, ensuring a balanced menu.
Expert Tips: Festive Christmas Cranberry Roll Ups
To ensure that your Festive Christmas Cranberry Roll Ups turn out perfectly every time, consider these expert tips:
- Use Fresh Ingredients: To achieve the best flavor, use high-quality ingredients. Fresh cranberries can be made into sauce if you prefer, and the cream cheese should be at room temperature for easy spreading.
- Experiment with Tortilla Types: While the classic flour tortilla is delicious, you can try whole wheat or flavored tortillas like spinach or sun-dried tomato for added taste and color.
- Make Ahead: You can prepare these roll-ups in advance. Just make sure to wrap them tightly in plastic wrap to maintain freshness. You can slice them just before serving for the best presentation.
- Adjust the Sweetness: Feel free to adjust the amount of honey in the recipe to your desired sweetness. You might find that your guests appreciate more or less sweetness depending on their preferences.
- Add More Flavor: Consider adding ingredients like shredded coconut, diced apples, or even a sprinkle of cinnamon for a unique twist that complements the cranberries.
- Chill Before Serving: If you have time, let your roll-ups chill in the refrigerator for an hour before slicing. This will help firm them up, making them easier to cut into neat slices.
How to Store Festive Christmas Cranberry Roll Ups
Proper storing is crucial to keeping your Festive Christmas Cranberry Roll Ups fresh. If you have leftovers, let them cool to room temperature before storing to prevent moisture build-up. Wrap the remaining roll-ups tightly in plastic wrap or store them in an airtight container. They can be kept in the refrigerator for up to three days. When you’re ready to enjoy them again, you can eat them cold or let them sit at room temperature for a short while before serving again.
Variation of Festive Christmas Cranberry Roll Ups
While the original recipe is delicious, there are several ways to mix it up! Here are a few variations that you might find enjoyable:
- Add Citrus Zest: For a refreshing twist, add a teaspoon of orange or lemon zest to the cream cheese mixture. This brightens up the flavor and adds a nice aroma.
- Incorporate Dried Fruit: Mixing in dried cranberries, raisins, or apricots with the nuts can add an interesting chewiness and extra sweetness to the roll-ups.
- Go Sweet and Spicy: Add a pinch of cayenne pepper or crushed red pepper flakes to the cream cheese for a sweet and spicy blend. This could be a fun surprise for anyone who enjoys a little heat.
- Try Cream Cheese Alternatives: If you’re looking for a lighter or dairy-free version, consider using hummus or a nut-based cream cheese as a base.
- Use Seasonal Ingredients: Incorporate seasonal fruits like apple slices, pear slices, or fresh figs along with the cranberry sauce for a seasonal twist.
These variations allow you to tailor the roll-ups to personal tastes or dietary preferences, ensuring everyone at your gathering can enjoy a bite.
FAQ about Festive Christmas Cranberry Roll Ups
Can I make Festive Christmas Cranberry Roll Ups ahead of time?
Yes! You can prepare the roll-ups a day in advance. Just make sure to wrap them tightly in plastic wrap to keep them fresh, and slice them just before serving.
What can I serve with Festive Christmas Cranberry Roll Ups?
These roll-ups pair well with a variety of appetizers such as cheese platters, vegetable trays, or seasonal fruit. They also work nicely as part of a holiday buffet.
Can I use store-bought cranberry sauce?
Absolutely! Store-bought cranberry sauce works perfectly in this recipe, making it even easier to prepare.
How long do leftover roll-ups last?
Leftover roll-ups can be stored in the refrigerator for up to three days. Just keep them in an airtight container or wrapped tightly.
Is it possible to freeze these roll-ups?
While it’s not recommended to freeze the rolled and sliced versions due to potential texture changes, you can freeze the filled tortillas before slicing. Wrap them tightly and thaw in the refrigerator overnight before using them.

Festive Christmas Cranberry Roll Ups
Ingredients
Main Ingredients
- 1 cup cranberry sauce
- 4 large flour tortillas
- 8 oz cream cheese, softened Should be at room temperature for easy spreading.
- 1/4 cup chopped walnuts or pecans Choose based on preference.
- 1 tablespoon honey Optional for added sweetness.
- Fresh parsley or mint for garnish Optional for presentation.
Instructions
Preparation
- Start by clearing a clean surface and gathering all your ingredients and tools.
- Take the softened cream cheese and place it in a bowl. Grab a tortilla and spread a thin layer of cream cheese evenly over the entire tortilla.
- Spoon cranberry sauce over the cream cheese and spread it evenly to cover most of the tortilla.
- Sprinkle chopped walnuts or pecans over the cranberry sauce.
- If desired, drizzle honey over the nuts.
- Roll the tortilla tightly from one end to the other.
- Slice the rolled tortilla into bite-sized pieces, around an inch wide.
- Arrange the sliced roll-ups on a serving platter and garnish with fresh parsley or mint if desired.
Send me this recipe!
Just enter your email below and get it sent straight to your inbox!