Spicy Chipotle Chicken Burger
A delicious twist on the classic chicken burger, featuring juicy ground chicken spiced with chipotle peppers and homemade chipotle mayo for an irresistible flavor.
Ingredients
For the chicken patties
- 1 lb ground chicken
- 2 tablespoons chipotle peppers in adobo sauce, minced adds a smoky, spicy flavor
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
For assembly
- 4 pieces hamburger buns as needed for serving
- Lettuce for toppings
- Tomato for toppings
- Onion for toppings
For the chipotle mayo
- 1/4 cup mayonnaise
- 1 teaspoon lime juice to enhance flavor
- 1 teaspoon adobo sauce
Instructions
Preparing the chicken patties
- In a large bowl, combine ground chicken, minced chipotle peppers, garlic powder, onion powder, salt, and pepper. Mix until well combined.
- Divide the mixture into equal portions and shape them into approximately 1-inch thick patties.
Cooking the patties
- Preheat your grill or skillet over medium heat.
- Cook the patties for about 5 to 7 minutes on each side until the internal temperature reaches 165°F (75°C).
Making the chipotle mayo
- In a small bowl, mix together mayonnaise, lime juice, and adobo sauce until smooth.
Assembling the burger
- Spread chipotle mayo on the bottom bun.
- Add a grilled chicken patty on top.
- Layer with lettuce, tomato slices, and onion rings.
- Top with the upper bun and serve immediately.
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Notes
For serving, consider pairing with sides like sweet potato fries or a green salad. Feel free to customize toppings as desired and serve with a refreshing beverage.