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Nourishing Indian Overnight Oats

A wholesome breakfast that combines rolled oats with Indian spices and yogurt, creating a nutritious and flavorful meal that can be prepped the night before.
Prep Time 15 minutes
Total Time 15 minutes
Course Breakfast
Cuisine Indian
Servings 2 servings
Calories 350 kcal

Ingredients
  

Oat Base

  • 1 cup rolled oats A hearty base for the overnight oats.
  • 1 cup milk of your choice (dairy or plant-based) Use your preferred milk for creaminess.
  • 1/2 cup plain yogurt (dairy or plant-based) Adds creaminess and protein.

Sweeteners and Spices

  • 1 tablespoon honey or maple syrup Adjust sweetness according to taste.
  • 1/2 teaspoon ground cardamom Brings a fragrant flavor.
  • 1/2 teaspoon ground cinnamon Enhances the aroma and taste.
  • 1/4 teaspoon salt Balances the sweetness.

Fruits and Nuts

  • 1/2 cup fresh or frozen fruits (like mango, banana, or berries) Choose your favorite fruits for topping.
  • 1/4 cup chopped nuts (like almonds or cashews) Add crunch and healthy fats.
  • to taste optional chia seeds or flaxseeds Optional for added nutrition.
  • to taste optional fresh mint leaves for garnish Optional for refreshing flavor.
HOMECOOKIN Slow Cooker, Extra Large 10 Quart Digital Programmable Slow Cookers with Timer
Ninja Air Fryer with Air Crisp | 5 QT Capacity fits up to 4lbs of Fries | 4-in-1 Pro
Instant Pot 6QT VORTEX Plus Air Fryer, 6-in-1
Cuisinart Stand Mixer, 12 Speed, 5.5 Quart Stainless Steel Bowl, Chef’s Whisk, Mixing Paddle, Dough Hook, Splash Guard w/ Pour Spout, White Linen, SM-50NAS, Manual

Instructions
 

Preparation

  • Start by gathering all your ingredients in a mixing bowl.
  • Combine the rolled oats, milk, and yogurt in the bowl. Stir well until everything is blended.
  • Add the honey or maple syrup, ground cardamom, ground cinnamon, and salt. Mix until everything is evenly distributed.
  • Fold in the fruits and nuts, ensuring they are well incorporated.
  • Spoon the mixture into individual jars or a large container, leaving some space at the top.
  • Cover the jars or container and refrigerate overnight.

Serving

  • In the morning, open your jars and stir the oats. Add more milk for a thinner consistency if desired.
  • Garnish with fresh fruits, nuts, chia seeds, and mint leaves as desired.

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Notes

Store remaining overnight oats in the refrigerator for up to three to five days. Customize with different fruits and toppings.
Keyword Healthy Breakfast, Indian spices, meal prep, Nourishing Oats, Overnight Oats