No Bake Peanut Butter Chocolate Cookies
Deliciously rich cookies made with creamy peanut butter and chocolate that require no baking, perfect for quick and easy dessert treats.
Ingredients
Main Ingredients
- 1 cup creamy peanut butter Use natural peanut butter for best flavor.
- 1 cup rolled oats Quick oats can be used for a smoother texture.
- ½ cup honey or maple syrup Adjust the sweetness to taste.
- ½ cup cocoa powder Unsweetened cocoa powder is recommended.
- 1 teaspoon vanilla extract For added flavor.
- ¼ teaspoon salt Balances sweetness.
- ½ cup chocolate chips Optional for added chocolate flavor.
- as needed cup extra oats for rolling Optional for added texture.
Instructions
Preparation
- In a large mixing bowl, combine the creamy peanut butter, honey (or maple syrup), vanilla extract, and salt. Mix well until smooth.
- Gradually add in the cocoa powder and rolled oats. Stir until fully combined and the mixture holds together.
- If you want, fold in the chocolate chips for an extra chocolatey kick.
- Using your hands or a spoon, form the mixture into small balls or flatten them into cookie shapes on a parchment-lined baking sheet.
- If desired, roll the cookies in extra oats for a decorative touch and added texture.
- Place the baking sheet in the refrigerator and let the cookies set for at least 30 minutes, or until firm.
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Notes
For best results, use high-quality peanut butter. Experiment with different add-ins like nuts, seeds, or dried fruits for variety.