Neiman Marcus Bars
Delightful Neiman Marcus Bars combine fluffy cake and rich cream cheese filling, making them the perfect sweet treat for any occasion.
Ingredients
Cake Layer
- 1 package 18.25 ounce package yellow cake mix You can substitute with vanilla or chocolate cake mix.
- 2 large eggs (divided) Use 2 eggs for the cake layer.
- 1/2 cup melted unsalted butter Make sure it's melted for mixing.
Cream Cheese Filling
- 1 package 8-ounce package softened cream cheese Ensure it's at room temperature before mixing.
- 2 large eggs The remaining eggs for the filling.
- 4 cups powdered sugar Spoon and level for accuracy.
- 1 teaspoon vanilla extract For flavor enhancement.
Instructions
Preparation
- Preheat your oven to 350°F (175°C).
- Grease a 9x13 inch baking pan or line it with parchment paper.
- In a medium bowl, combine the yellow cake mix, 2 eggs, and melted unsalted butter. Beat until thick and well-combined.
- Spread the batter evenly into the bottom of the prepared baking pan.
- In the same bowl, mix the softened cream cheese, remaining 2 eggs, powdered sugar, and vanilla extract until smooth and creamy.
- Pour the cream cheese mixture over the cake batter and spread evenly.
Baking
- Bake in the preheated oven for approximately 35 minutes, or until the edges are slightly golden and the center remains soft.
- Allow the bars to cool completely before slicing into squares or rectangles.
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Notes
Serve chilled or at room temperature. Pair with coffee or tea for a delightful afternoon snack. Store in an airtight container in the refrigerator.