McGriddle Bites
McGriddle Bites offer a delightful twist on classic breakfast favorites, featuring fluffy pancake-like buns filled with savory ingredients, perfect for busy mornings or as a satisfying snack.
Ingredients
For the batter
- 2 cups all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 1/4 cup melted butter
- 1/2 teaspoon vanilla extract
For the filling
- 1 cup filling of your choice (e.g. scrambled eggs, cheese, turkey sausage)
- to taste Maple syrup for serving
Instructions
Preparation
- In a large bowl, mix the flour, sugar, baking powder, and salt.
- In another bowl, whisk together the milk, egg, melted butter, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Preheat a griddle or large skillet over medium heat and lightly grease.
Cooking
- Pour about 1/4 cup of batter onto the griddle for each McGriddle Bite.
- Add a tablespoon of your desired filling on top of the batter shortly after pouring.
- Cover the filling with a little more batter to ensure it cooks through.
- Cook until bubbles form on the surface and the edges look set, around 3-4 minutes.
- Flip and cook for an additional 2-3 minutes or until golden brown.
- Remove from the griddle and keep warm while you repeat with the remaining batter and fillings.
Serving
- Serve warm with maple syrup for dipping.
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Notes
To achieve the perfect McGriddle Bites, ensure your skillet or griddle is properly heated. You can customize the fillings to suit your taste, and serve with fresh fruit or whipped cream for a festive touch.