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Hocus Pocus Popcorn
A fun and colorful popcorn snack perfect for Halloween, drizzled with candy melts and topped with sprinkles!
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Prep Time
15
minutes
mins
Total Time
30
minutes
mins
Course
Snack
Cuisine
American
Servings
8
cups
Calories
150
kcal
Ingredients
1
bag
popcorn
(popped)
1/2
cup
light green candy melts
1/2
cup
lavender candy melts
1/2
cup
orange candy melts
1/2
cup
black candy melts
to taste
black sprinkles
to taste
candy eyeball sprinkles
Instructions
Pop the popcorn according to package instructions and spread it evenly on a baking sheet lined with parchment paper.
Melt each color of candy melts separately in the microwave, stirring frequently until smooth.
Drizzle each color of melted candy over the popcorn one at a time, allowing the colors to mix.
Immediately sprinkle candy eyeballs and black sprinkles over the popcorn.
Let the popcorn rest for about 30 minutes to allow the candy melts to harden.
Break the popcorn into bite-sized clusters and serve in a bowl.
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Notes
This popcorn is perfect for Halloween parties and movie nights!
Keyword
Halloween, Popcorn, Treat