Easy Sweet and Sour Chicken
A delightful and comforting dish featuring tender chicken, a tangy and sweet sauce, and vibrant vegetables, perfect for a busy lifestyle.
Ingredients
Main Ingredients
- 4 pieces boneless, skinless chicken breasts Fresh chicken for best results
- 1 cup sweet and sour sauce (store-bought or homemade) Choose a sauce with a balanced flavor profile
- 1 cup pineapple chunks (canned or fresh) Fresh pineapple preferred for flavor
- 1 piece bell pepper, chopped Add vibrant color and crunch
Instructions
Preparation
- Place the boneless, skinless chicken breasts in the slow cooker.
- Pour the sweet and sour sauce over the chicken.
- Add pineapple chunks and chopped bell pepper on top of the chicken.
Cooking
- Set the slow cooker to cook on low for 6-8 hours or on high for 3-4 hours.
- Ensure the chicken is tender enough to shred with a fork once cooking time is up.
Serving
- Serve over a bed of rice to soak up the sweet and sour sauce.
- Garnish with chopped green onions or sesame seeds if desired.
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Notes
To enhance the flavors, consider marinating the chicken in the sweet and sour sauce for a couple of hours before cooking. You can also add vegetables like broccoli or snap peas during the last hour of cooking for added nutrition.