Crockpot Marry Me Chicken
A rich and creamy chicken dish cooked in a slow cooker, perfect for impressing loved ones with minimal effort.
Ingredients
Main ingredients
- 4 pieces boneless, skinless chicken breasts
- 1 cup cream cheese, softened
- 1 can cream of chicken soup (10.5 ounces)
- 1 cup chicken broth
- 1 cup sun-dried tomatoes, chopped
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt and pepper, to taste
- 1 cup shredded mozzarella cheese
- Fresh basil, for garnish
Instructions
Preparation
- Place the chicken breasts at the bottom of your slow cooker.
- In a bowl, mix together the cream cheese, cream of chicken soup, chicken broth, sun-dried tomatoes, garlic powder, Italian seasoning, salt, and pepper until smooth.
- Pour the mixture over the chicken, ensuring it is well coated.
Cooking
- Cover and cook on low for 6 to 8 hours or on high for 3 to 4 hours, until the chicken is tender and cooked through.
- About 30 minutes before serving, sprinkle the shredded mozzarella cheese on top and cover until the cheese is melted.
Serving
- Before serving, garnish with fresh basil for a pop of color and flavor.
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Notes
Ensure the chicken is of good quality; fresh or frozen works, but thaw frozen chicken before cooking. Adjust seasonings to taste. Keep the lid closed during cooking to maintain moisture. Experiment with different cheeses for added flavor.