Crockpot Chicken and Gravy
A hassle-free, comforting crockpot meal featuring tender chicken in a savory gravy, perfect for family dinners and easy meal prep.
Ingredients
Main Ingredients
- 4 pieces boneless, skinless chicken breasts Opt for fresh, high-quality chicken for the best flavor.
- 10.5 oz can of cream of chicken soup
- 1 packet ranch dressing mix Usually about 1 oz.
- 1 cup chicken broth Adjust for consistency of gravy.
- Salt and pepper to taste Ranch dressing mix already contains salt.
- Fresh parsley for garnish Optional for presentation.
Instructions
Preparation
- Place the chicken breasts at the bottom of the slow cooker, laying them flat.
- In a separate bowl, combine the cream of chicken soup, ranch dressing mix, and chicken broth. Stir until well blended.
- Pour the creamy mixture over the chicken breasts.
- Season with salt and pepper to taste.
- Cover the slow cooker. Set to cook on low for 6 to 8 hours or on high for 3 to 4 hours.
Finishing
- Check that the chicken is fully cooked and tender. It should shred easily.
- Using two forks, shred the chicken within the gravy until well mixed.
- Serve hot, garnished with fresh parsley if desired.
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Notes
This dish pairs well with rice, mashed potatoes, or egg noodles, and can be accompanied by steamed vegetables for a balanced meal. It’s great for meal prep as well.