Creepy Halloween Spider Web Pizza
A fun and spooky pizza topped with a spider web design made from string cheese and black olives, perfect for Halloween!
Ingredients
- 4 sticks whole-milk string cheese
- 12 large pitted black olives
- 1 ball pizza dough (14 to 16 ounces, homemade or store-bought)
- 2/3 to 3/4 cup marinara sauce (your favorite brand or homemade)
Instructions
- Preheat your oven to 500°F. If using a pizza stone, preheat it inside the oven.
- Pull apart the string cheese into thin strips resembling threads.
- Slice the black olives lengthwise, keeping eight halves for spider bodies and slicing the remaining halves into four strips for legs.
- Roll or stretch the pizza dough into a 12 to 14-inch circle and transfer it to a baking sheet or pizza peel.
- Prick the dough all over with a fork to prevent bubbles during baking.
- Spread marinara sauce evenly over the dough, leaving a small border.
- Bake the pizza for about 3 minutes on a stone or 5 minutes on a baking sheet until the crust is dry and slightly golden.
- Quickly lay down the string cheese strips in a spider web pattern and place the olive spiders on top.
- Return the pizza to the oven for another 3 to 5 minutes until the cheese melts and holds the web shape.
- Let cool for a few minutes, slice, and serve warm.
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Notes
Store leftover pizza in an airtight container in the refrigerator for up to 3 days.