Cozy Potsticker Soup
A delightful and heartwarming soup that combines the comforting flavors of potstickers with a rich broth and vibrant vegetables.
Ingredients
Soup Base
- 1 tablespoon vegetable oil
- 1 medium onion, diced
- 2 cloves garlic, minced
- 4 cups chicken or vegetable broth
- 2 cups water
Main Ingredients
- 1 package (12 oz) frozen potstickers or dumplings
- 2 cups mixed vegetables (e.g., carrots, bell peppers, bok choy)
Seasoning and Garnish
- 2 each green onions, sliced
- soy sauce to taste Adjust according to preference.
- salt and pepper to taste
- fresh cilantro for garnish (optional)
Instructions
Preparation
- Heat the vegetable oil in a large pot over medium heat.
- Add the diced onion and minced garlic, and sauté for 3-4 minutes until soft and fragrant.
Cooking
- Pour in the chicken or vegetable broth and water, and bring to a boil.
- Gently add the frozen potstickers and mixed vegetables into the pot.
- Reduce heat to a simmer and cook for 8-10 minutes, stirring occasionally.
- Season with soy sauce, salt, and pepper to taste.
Serving
- Ladle the soup into bowls and garnish with sliced green onions and fresh cilantro if desired.
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Notes
Feel free to mix and match vegetables based on what you have. When storing, soup can last up to 3-4 days in the refrigerator.