Cottage Cheese Pizza Bites
These 30-Minute Cottage Cheese Pizza Bites are a quick and fun way to enjoy a healthy pizza twist, perfect for kids and adults alike.
Ingredients
Dough Ingredients
- 1 cup cottage cheese Well-drained for best texture.
- 1 cup all-purpose flour Can be substituted with gluten-free flour.
- 1 teaspoon baking powder
- 1 teaspoon dried oregano
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
Toppings
- 1/2 cup shredded mozzarella cheese Can substitute with your preferred cheese.
- 1/2 cup pizza sauce For the center of each bite.
- Assorted toppings (pepperoni, bell peppers, olives, mushrooms, etc.) Customize based on preference.
- Olive oil for greasing For greasing the baking sheet.
HOMECOOKIN Slow Cooker, Extra Large 10 Quart Digital Programmable Slow Cookers with Timer
Ninja Air Fryer with Air Crisp | 5 QT Capacity fits up to 4lbs of Fries | 4-in-1 Pro
Instant Pot 6QT VORTEX Plus Air Fryer, 6-in-1
Cuisinart Stand Mixer, 12 Speed, 5.5 Quart Stainless Steel Bowl, Chef’s Whisk, Mixing Paddle, Dough Hook, Splash Guard w/ Pour Spout, White Linen, SM-50NAS, Manual
Instructions
Preparation
- Preheat your oven to 400°F (200°C) and grease a baking sheet with olive oil.
- In a large bowl, mix the cottage cheese, flour, baking powder, oregano, garlic powder, and salt until combined.
- Stir in the shredded mozzarella cheese until the mixture is smooth.
- Scoop the mixture onto the prepared baking sheet using a tablespoon, keeping some space between each bite.
- Make a small indentation in the center of each bite with the back of a spoon.
- Add a teaspoon of pizza sauce into each indentation.
- Top with your chosen assorted toppings.
Baking
- Bake in the oven for 15-20 minutes, or until golden brown and puffed up.
- Remove from the oven and let them cool for a few minutes before serving.
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Notes
These pizza bites are versatile and can be served with extra pizza sauce for dipping or alongside a salad. Let kids help customize toppings for added fun.