Banana Bread Brownies
A delightful blend of moist banana bread and fudge-like brownies, perfect for utilizing overripe bananas.
Ingredients
Main Ingredients
- 3 pieces ripe bananas, mashed Overripe bananas yield the best flavor.
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 1/2 cup melted butter Use unsalted butter for better control of salt content.
- 2 large eggs Can be substituted with applesauce for a vegan option.
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour Can be substituted with gluten-free flour.
- 1/4 cup unsweetened cocoa powder Use high-quality cocoa powder for richer flavor.
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chocolate chips or chunks Optional for extra chocolate flavor.
- Chopped nuts Optional, add walnuts or pecans for texture.
HOMECOOKIN Slow Cooker, Extra Large 10 Quart Digital Programmable Slow Cookers with Timer
Ninja Air Fryer with Air Crisp | 5 QT Capacity fits up to 4lbs of Fries | 4-in-1 Pro
Instant Pot 6QT VORTEX Plus Air Fryer, 6-in-1
Cuisinart Stand Mixer, 12 Speed, 5.5 Quart Stainless Steel Bowl, Chef’s Whisk, Mixing Paddle, Dough Hook, Splash Guard w/ Pour Spout, White Linen, SM-50NAS, Manual
Instructions
Preparation
- Preheat your oven to 350°F (175°C). Grease or line a 9x13-inch baking pan with parchment paper.
- In a large bowl, mix the mashed bananas with granulated sugar and brown sugar until smooth.
- Add the melted butter to the banana mixture and stir well.
- Beat in the eggs, one at a time, then add the vanilla extract and mix until combined.
- In a separate bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients, stirring until just combined. Be careful not to overmix.
- Fold in the chocolate chips or chunks if using.
Baking
- Pour the batter into the prepared baking pan, spreading it evenly.
- Bake for about 25-30 minutes or until a toothpick inserted into the center comes out clean.
- Let cool in the pan for about 10 minutes before transferring to a wire rack to cool completely.
- Cut into squares and enjoy!
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Notes
For serving, drizzling melted chocolate or chocolate sauce on top is a delightful option. Adding a scoop of vanilla ice cream elevates the dessert.