Alphabet Soup
A comforting bowl of alphabet soup combining beef, hearty vegetables, and whimsical pasta, perfect for a quick meal any time.
Ingredients
Main Ingredients
- 1 lb ground beef Tenderized for rich flavor
- 1 cup diced vegetables (carrots, celery, onions) Mix for great flavor
- 4 cups beef broth For the soup base
- 1 can (14 oz) diced tomatoes Adds texture and richness
- 2 cups alphabet pasta Makes it fun for kids
- 1 tsp Italian seasoning Enhances flavor
- to taste Salt and pepper Adjust for personal preference
Instructions
Preparation
- Place a large pot over medium heat and add the ground beef. Cook until browned, about 5-7 minutes.
- Drain excess fat from the beef to prevent greasiness.
- Add the diced vegetables to the pot and sauté in the beef drippings for 5 minutes until tender.
- Stir in the beef broth and diced tomatoes, creating the soup base.
- Add Italian seasoning, salt, and pepper. Adjust seasoning to taste.
- Bring to a boil, then reduce heat and let simmer.
- Add the alphabet pasta and simmer for an additional 8-10 minutes until pasta is tender.
- Remove from heat and serve.
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Notes
To store, allow soup to cool and place in an airtight container. Refrigerate for up to 3-4 days or freeze for up to 3 months. For best texture, cook pasta separately if storing leftovers.