3 Ingredient Peanut Butter Cookies
These simple and delicious cookies require only three ingredients: peanut butter, sugar, and an egg. Perfect for any occasion, they are easy to make and deliver maximum flavor.
Ingredients
Main Ingredients
- 1 cup peanut butter (smooth or chunky)
- 1 cup granulated sugar
- 1 whole egg
Instructions
Preparation
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a bowl, combine the peanut butter and sugar until well mixed.
- Add the egg to the mixture and stir until all ingredients combine to form a smooth dough.
- Scoop out tablespoon-sized amounts of dough and roll them into balls.
- Place the cookie balls on the prepared baking sheet, spacing them a few inches apart.
- Use a fork to flatten each ball slightly and create a crisscross pattern on top.
- Bake for about 10-12 minutes or until the edges look set and the tops are lightly golden.
- Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
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Notes
To achieve the best cookies, measure ingredients accurately, slightly underbake for softer cookies, and consider using natural peanut butter for richer flavor.